Gluten Free/ Dairy Free Pancakes
Ingredients
- 4 Eggs
- 1/4 Cup Avocado Oil
- 1/4 Cup Maple Syrup
- 1 tsp Vanilla Extract
- 2 Cups Gluten Free Flour
- 1 1/2 Cups Nut Milk
- 1 tsp baking powder
Instructions
- Mix all the wet ingredients together.
- Add in the dry ingredients
- Mix Together with a whisk
- Cook and Enjoy 🙂
